BARDOLINO

• Wine type: red

• Grapes: Corvina, Molinara, Rondinella

• Vineyard location: Custoza hills (Verona)

• Average age of vines: 10-20 years

• Training system: inverted bow

• Malolactic fermentation: No

• Maturation: 100% in steel tanks

• Alcohol: 12,5 % Vol

• Total acidity:

• Net dry extract:

• Service temperature: 14-16 °C

• Food pairing: Salame Veronese, pasta and chickpeas, rabbit, grilled eel, medium-aged cheeses, roast veal